Fondue Cheese Recipe – Gruyere, Swiss… Oh My!
Fondue Cheese Recipe 1 tsp. minced garlic 1 C. dry white wine 1 tsp. lemon juice 2 C. Swiss cheese, shredded 2 C. Gruyere cheese, shredded 1/2 tsp. dry mustard Pinch nutmeg In a saucepan over medium-high heat, simmer the garlic, wine, and … [Read More...]
Toffee Club Crackers
These Toffee Club Crackers were something I remember my Grandma making at Christmastime. I'm not sure I got the recipe quite right, but they were … [Read More...]
Moroccan Chicken Stew
My daughter has loved couscous for a long time, so while we were at Disney's EPCOT Center last month the Moroccan restaurant Marakesh was one we could … [Read More...]
Pecan Tassies: It Wouldn’t Be Christmas Without Them!
For our family, it wouldn't be Christmas without these Pecan Tassies. My grandmother made them and passed the recipe on down to my mom, and now I'm … [Read More...]
Gluten-Free Deals
Living gluten-free can be expensive. Thanks to Amy from Mommysavers who brings us this round-up of gluten-free deals! Gluten-Free … [Read More...]
Smucker’s Double Chocolate Diamonds
Who knew that Smucker's Ice Cream toppings could be used in such creative ways? If you've got a jar of Smucker's fudge, you can make these yummy … [Read More...]
Crock Pot Orange Chicken
Orange Chicken is what my kids usually order when we eat at Chinese restaurants. By making it at home, we can get our takeout "fix" for less. Plus, … [Read More...]
The Best-Ever Parmesan Roasted Cauliflower
It's not often my family asks, "Why didn't you make MORE?" when it comes to veggies. I made a whole head of this Parmesan Roasted Cauliflower last … [Read More...]
Scandinavian Almond Cake Recipe
Despite my half-breed Scandinavian heritage, I had never heard of Scandinavian Almond Cake until recently. My favorite neighbor, and full-blooded … [Read More...]
Classic Snickerdoodles Recipe
According to Wikipedia, that the name "Snickerdoodles" is a corruption of the German word Schneckennudeln ("snail noodles"), which is a kind of … [Read More...]
Turkey Artichoke Panini
I admit it, I'm not much of a sandwich person. The idea of white, fluffy bread and poor-quality fillings doesn't satisfy my hunger or my palate. … [Read More...]
