Homemade Chili

homemade chili

This Homemade Chili Recipe is from my dad.  It’s super-easy and good for busy weeknights since it’s basically a pantry-to-table recipe.

Frugal Tips:  Keep a grocery price book so you know when pantry-staples like tomato soup and beans are at their lowest price – then stock up!  Save by buying a 3-4 month supply when prices hit rock bottom.

Homemade Chili
 

Ingredients
  • 1 lb. ground beef
  • 1 large onion, diced
  • 3 cans tomato juice (5.5 oz each)
  • 2 cans tomato soup
  • 2 cans chili beans with sauce
  • 1 tsp. cumin
  • 1 Tbsp. chili powder

Instructions
  1. In a large pan, brown ground beef with onion. Drain. Add remaining ingredients and heat for an hour on low until flavors have melded together.

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