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	<title>Frugal Bites &#187; beans</title>
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	<description>Eating Well on a Budget</description>
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		<title>Chickpea and Tomato Salad with Fresh Basil</title>
		<link>http://frugalbites.com/chickpea-and-tomato-salad-basil/</link>
		<comments>http://frugalbites.com/chickpea-and-tomato-salad-basil/#respond</comments>
		<pubDate>Tue, 09 Jul 2013 18:08:18 +0000</pubDate>
		<dc:creator><![CDATA[frugalbites]]></dc:creator>
				<category><![CDATA[Salads and Sides]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[beans]]></category>
		<category><![CDATA[chickpeas]]></category>
		<category><![CDATA[garbanzo beans]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://frugalbites.com/?p=1451</guid>
		<description><![CDATA[<p>Chickpeas, also known as garbanzo beans, are an excellent source of cheap protein.  Pair them with basil from your garden and sweet grape tomatoes when in-season, and you’ve got a frugal salad that’s also really healthy.  I found these tomatoes at my ALDI store for just $.79 this week (view more recently posted Grocery Bargains).  You could also easily add rotini to this to make it a pasta salad. Frugal Tips:  To save money, buy dried chickpeas and soak overnight.<a href="http://frugalbites.com/chickpea-and-tomato-salad-basil/" rel="nofollow">  {Read More} </a></p><p>The post <a rel="nofollow" href="http://frugalbites.com/chickpea-and-tomato-salad-basil/">Chickpea and Tomato Salad with Fresh Basil</a> appeared first on <a rel="nofollow" href="http://frugalbites.com">Frugal Bites</a>.</p>]]></description>
				<content:encoded><![CDATA[<p style="text-align: center;"><a href="http://frugalbites.com/wp-content/uploads/2013/07/tomato-salad.jpg"><img class=" wp-image-1453 aligncenter" title="chickpea and tomato salad with fresh basil" alt="chickpea and tomato salad with fresh basil" src="http://frugalbites.com/wp-content/uploads/2013/07/tomato-salad-1024x1024.jpg" width="614" height="614"></a></p>
<p style="text-align: left;">Chickpeas, also known as garbanzo beans, are an excellent source of cheap protein.  Pair them with basil from your garden and sweet grape tomatoes when in-season, and you&#8217;ve got a frugal salad that&#8217;s also really healthy.  I found these tomatoes at my ALDI store for just $.79 this week (view more recently posted <a href="http://www.mommysavers.com/c/f/115/grocery-bargains">Grocery Bargains</a>).  You could also easily add rotini to this to make it a pasta salad.</p>
<p>Frugal Tips:  To save money, buy dried chickpeas and soak overnight.  Beans can even be soaked and frozen for later.</p>
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<link itemprop="image" href="http://frugalbites.com/wp-content/uploads/2013/07/tomato-salad-1024x1024.jpg"/>
<div class="ERSSavePrint"> <span class="ERSPrintBtnSpan"><a class="ERSPrintBtn" href="http://frugalbites.com/easyrecipe-print/1451-0/" rel="nofollow" target="_blank">Print</a></span> </div>
<div itemprop="name" class="ERSName">Chickpea and Tomato Salad</div>
<div class="ERSClear"></div>
<div class="ERSDetails">
<div class="ERSClear"></div>
<div class="ERSTimes">
<div class="ERSHead"> Prep time:&nbsp; <time itemprop="prepTime" datetime="PT10M">10 mins</time> </div>
<div class="ERSHead"> Total time:&nbsp; <time itemprop="totalTime" datetime="PT10M">10 mins</time> </div></div>
<div class="ERSClear"></div>
<div class="ERSHead"> Serves:&nbsp;<span itemprop="recipeYield">3-4</span></div>
<div class="ERSClear">&nbsp;</div></div>
<div itemprop="description" class="ERSSummary">A refreshing summer salad that&#8217;s rich in protein and packed with flavor</div>
<div class="ERSIngredients">
<div class="ERSIngredientsHeader ERSHeading">Ingredients</div>
<ul>
<li class="ingredient" itemprop="ingredients">1 carton of grape tomatoes, halved</li>
<li class="ingredient" itemprop="ingredients">1 can chickpeas, drained</li>
<li class="ingredient" itemprop="ingredients">2-3 cloves garlic, minced</li>
<li class="ingredient" itemprop="ingredients">25 basil leaves, chopped</li>
<li class="ingredient" itemprop="ingredients">1 Tbsp. red wine vinegar</li>
<li class="ingredient" itemprop="ingredients">1 Tbsp. apple cider vinegar</li>
<li class="ingredient" itemprop="ingredients">4 Tbsp. extra virgin olive oil</li>
<li class="ingredient" itemprop="ingredients">1 tsp. honey</li>
<li class="ingredient" itemprop="ingredients">salt and pepper to taste</li>
</ul>
<div class="ERSClear"></div></div>
<div class="ERSInstructions">
<div class="ERSInstructionsHeader ERSHeading">Instructions</div>
<ol>
<li class="instruction" itemprop="recipeInstructions">Whisk together the vinegars, oils, honey and salt and pepper. Drizzle over the chickpeas, basil, and tomatoes. I put mine in a plastic container and give a good shake. Chill a few hours or overnight.</li>
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<div class="ERSClear"></div></div>
<div class="endeasyrecipe" title="style001" style="display: none">3.2.1251</div></div>
<p><em>Thanks for the inspiration, <a href="http://greenlitebites.com/2011/06/20/chickpea-and-tomato-salad-with-fresh-basil/">Green Lite Bites</a>!</em></p>
<p>The post <a rel="nofollow" href="http://frugalbites.com/chickpea-and-tomato-salad-basil/">Chickpea and Tomato Salad with Fresh Basil</a> appeared first on <a rel="nofollow" href="http://frugalbites.com">Frugal Bites</a>.</p>]]></content:encoded>
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