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	<title>Frugal Bites &#187; garlic</title>
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	<link>http://frugalbites.com</link>
	<description>Eating Well on a Budget</description>
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		<title>Baked Brie in a Bread Bowl</title>
		<link>http://frugalbites.com/baked-brie-in-a-bread-bowl/</link>
		<comments>http://frugalbites.com/baked-brie-in-a-bread-bowl/#comments</comments>
		<pubDate>Sat, 29 Dec 2012 17:24:36 +0000</pubDate>
		<dc:creator><![CDATA[frugalbites]]></dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[bread bowl]]></category>
		<category><![CDATA[brie]]></category>
		<category><![CDATA[garlic]]></category>

		<guid isPermaLink="false">http://frugalbites.com/?p=1077</guid>
		<description><![CDATA[<p>Baked Brie in a Bread Bowl Bread bowl One bulb roasted garlic, mashed into spreadable paste (DIY:  How to roast garlic) 1 brie cheese round 1 tsp. rosemary leaves This baked brie recipe is sure to impress any guests at your New Year&#8217;s Eve gathering.  They&#8217;ll never guess how easy (and frugal!) it really is.  First, I started with this Super-Easy Bread Bowl Recipe.  Basically, it&#8217;s any regular beer bread recipe.  Instead of making it in a bread pan, bake<a href="http://frugalbites.com/baked-brie-in-a-bread-bowl/" rel="nofollow">  {Read More} </a></p><p>The post <a rel="nofollow" href="http://frugalbites.com/baked-brie-in-a-bread-bowl/">Baked Brie in a Bread Bowl</a> appeared first on <a rel="nofollow" href="http://frugalbites.com">Frugal Bites</a>.</p>]]></description>
				<content:encoded><![CDATA[<p style="text-align: center;"><a href="http://frugalbites.com/baked-brie-in-a-bread-bowl/img_8138/" rel="attachment wp-att-1078"><img class="aligncenter  wp-image-1078" title="Baked Brie in Bread Bowl" alt="Baked Brie in Bread Bowl" src="http://frugalbites.com/wp-content/uploads/2012/12/IMG_8138-1024x682.jpg" width="614" height="409" /></a></p>
<h3>Baked Brie in a Bread Bowl</h3>
<ul>
<li>Bread bowl</li>
<li>One bulb roasted garlic, mashed into spreadable paste (DIY:  <a href="http://www.mommysavers.com/how-to-roast-garlic-step-by-step-photo-tutorial/">How to roast garlic</a>)</li>
<li>1 brie cheese round</li>
<li>1 tsp. rosemary leaves</li>
</ul>
<p>This baked brie recipe is sure to impress any guests at your New Year&#8217;s Eve gathering.  They&#8217;ll never guess how easy (and frugal!) it really is.  First, I started with this <a href="http://www.mommysavers.com/c/t/164956/super-easy-bread-bowl-recipe#post_1537056">Super-Easy Bread Bowl Recipe</a>.  Basically, it&#8217;s any regular <a href="http://www.mommysavers.com/c/t/31694/beer-bread">beer bread recipe</a>.  Instead of making it in a bread pan, bake it in a bowl.  There are many variations on beer bread.  For this recipe, don&#8217;t make the sweet version.  You&#8217;ll want the savory nature of the cheese to stand out.  I normally add about 1/3 &#8211; 1/2 C. sugar to my beer bread.  For this version, I&#8217;d dial back the sugar in the bread dough to just a tablespoon or two.</p>
<p>Next, cut the top off the bread bowl and hollow out enough of the bread to insert the brie round, reserving the bread which you&#8217;ll cut into cubes for dipping.  Spread the roasted garlic paste over the brie and sprinkle with rosemary. Next, put the top of the bread bowl back on and wrap in aluminum foil.  Bake for 40-45 min. at 350 until the cheese has melted.  Remove the top and cube for dipping as well.</p>
<p>Frugal Tips:  If you haven&#8217;t yet discovered all of the great seasonal cheeses at ALDI, head there PRONTO!  Many of them will go away until next November.  Their brie is just $2.99.  You can&#8217;t beat that!  We also really loved their Spanish cheese variety pack, which included yummy Manchego cheese.</p>
<p style="text-align: center;"><a href="http://frugalbites.com/baked-brie-in-a-bread-bowl/img_8126/" rel="attachment wp-att-1080"><img class="aligncenter  wp-image-1080" alt="brie in bread bowl" src="http://frugalbites.com/wp-content/uploads/2012/12/IMG_8126-1024x682.jpg" width="614" height="409" /></a></p>
<p style="text-align: center;"><a href="http://frugalbites.com/baked-brie-in-a-bread-bowl/img_8128/" rel="attachment wp-att-1081"><img class="aligncenter  wp-image-1081" alt="brie in bread bowl" src="http://frugalbites.com/wp-content/uploads/2012/12/IMG_8128-1024x682.jpg" width="614" height="409" /></a></p>
<p>&nbsp;</p>
<p>The post <a rel="nofollow" href="http://frugalbites.com/baked-brie-in-a-bread-bowl/">Baked Brie in a Bread Bowl</a> appeared first on <a rel="nofollow" href="http://frugalbites.com">Frugal Bites</a>.</p>]]></content:encoded>
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		<title>Mussels with Wine and Garlic Sauce</title>
		<link>http://frugalbites.com/mussels-with-wine-and-garlic-sauce/</link>
		<comments>http://frugalbites.com/mussels-with-wine-and-garlic-sauce/#comments</comments>
		<pubDate>Sun, 12 Aug 2012 15:33:29 +0000</pubDate>
		<dc:creator><![CDATA[frugalbites]]></dc:creator>
				<category><![CDATA[30 Minutes or Less]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[linguine]]></category>
		<category><![CDATA[mussels]]></category>
		<category><![CDATA[mussels with wine and garlic]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://frugalbites.com/?p=278</guid>
		<description><![CDATA[<p>Mussels with wine and garlic sauce is simple to make, doesn’t take very long, and is surprisingly frugal.  It’s something my husband and I enjoy if we are doing a date night dinner at home.    This dish costs around $10 total, and serves 3-4.  There is something about freshly steamed mussels that seems romantic, or date-worthy.   For us, anyway, they’re “special.” Frugal Tip:  At only around $4 per pound, mussels have a huge visual impact for not much money.  They<a href="http://frugalbites.com/mussels-with-wine-and-garlic-sauce/" rel="nofollow">  {Read More} </a></p><p>The post <a rel="nofollow" href="http://frugalbites.com/mussels-with-wine-and-garlic-sauce/">Mussels with Wine and Garlic Sauce</a> appeared first on <a rel="nofollow" href="http://frugalbites.com">Frugal Bites</a>.</p>]]></description>
				<content:encoded><![CDATA[<p><a href="http://frugalbites.com/wp-content/uploads/2012/08/mussels.jpg">
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		<img class="aligncenter size-large wp-image-279" title="mussels with wine and garlic sauce" src="http://frugalbites.com/wp-content/uploads/2012/08/mussels-1024x682.jpg" alt="mussels with wine and garlic sauce" width="595" height="396">
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<p>Mussels with wine and garlic sauce is simple to make, doesn&#8217;t take very long, and is surprisingly frugal.  It&#8217;s something my husband and I enjoy if we are doing a <a href="http://www.mommysavers.com/c/tag/date-night">date night</a> dinner at home.    This dish costs around $10 total, and serves 3-4.  There is something about freshly steamed mussels that seems romantic, or date-worthy.   For us, anyway, they&#8217;re &#8220;special.&#8221;</p>
<p><strong>Frugal Tip:</strong>  At only around $4 per pound, mussels have a huge visual impact for not much money.  They look great on your plate and will impress any dinner guests you may have!  Another great way to use them is in this <a href="http://www.mommysavers.com/c/t/205049/easy-paella-recipe-a-great-way-to-use-up-leftovers">easy paella recipe</a>, which is a great way to use up leftovers.</p>
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<div class="ERSSavePrint"> <span class="ERSPrintBtnSpan"><a class="ERSPrintBtn" href="http://frugalbites.com/easyrecipe-print/278-0/" rel="nofollow" target="_blank">Print</a></span> </div>
<div itemprop="name" class="ERSName"><span class="fn">Mussels with Wine and Garlic Sauce</span></div>
<div class="ERSClear"></div>
<div class="ERSDetails">
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<div class="ERSTimes">
<div class="ERSHead"> Prep time:&nbsp; <time itemprop="prepTime" datetime="">15 mins<span class="value-title" title="PT15M"> </span></time> </div>
<div class="ERSHead"> Cook time:&nbsp; <time itemprop="cookTime" datetime="">15 mins<span class="value-title" title="PT15M"> </span></time> </div>
<div class="ERSHead"> Total time:&nbsp; <time itemprop="totalTime" datetime="">30 mins<span class="value-title" title="PT30M"> </span></time> </div></div>
<div class="ERSClear"></div>
<div class="ERSHead"> Serves:&nbsp;<span itemprop="recipeYield">3-4</span></div>
<div class="ERSClear">&nbsp;</div></div>
<div itemprop="description" class="ERSSummary">Easy and surprisingly frugal!</div>
<div class="ERSIngredients">
<div class="ERSIngredientsHeader ERSHeading">Ingredients</div>
<ul>
<li class="ingredient" itemprop="ingredients">2 lb. mussels (make sure you discard any that are gaping open)</li>
<li class="ingredient" itemprop="ingredients">2 Tbsp. extra virgin olive oil</li>
<li class="ingredient" itemprop="ingredients">1 Tbsp. butter</li>
<li class="ingredient" itemprop="ingredients">6 cloves garlic, minced</li>
<li class="ingredient" itemprop="ingredients">&frac14; C. onion, minced (or shallots)</li>
<li class="ingredient" itemprop="ingredients">&frac34; C. dry white wine</li>
<li class="ingredient" itemprop="ingredients">&#8532; C. chopped flat leaf parsley</li>
<li class="ingredient" itemprop="ingredients">1 lb. linguine noodles</li>
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<div class="ERSClear"></div></div>
<div class="ERSInstructions">
<div class="ERSInstructionsHeader ERSHeading">Instructions</div>
<ol>
<li class="instruction" itemprop="recipeInstructions">Prepare linguine according to package directions. In a large skillet with a lid, melt the butter. Add olive oil and sauté the garlic and onions until translucent. Add the wine and mussels and about half of the parsley. Cover and heat until mussels have opened (about 8-10 minutes). Add remaining parsley as a garnish. Serve mussels and wine sauce over linguine.</li>
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<div class="endeasyrecipe" title="style001" style="display: none">2.2.8</div></div>
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